#8 [Chef]

The kids like junk food. I am not that into junk food but I enjoy NICE junk food...

The time was short and I did not want to miss the "Saturday Evening Cooking Show" and also wanted to post something. What is the solution: camera in the kitchen!

I made hamburgers. Very special ones...

 

We start like this: minced meat, mustard seeds, coriander, bread crumbs and one egg.

 

Mix mix mix. Make balls and from the balls, make beefs. Arrange them in a plate and put in the freezer for half an hour.

 

In the meantime, wash good quality potatoes (wash them well because we use them with the peel) and set them to boil for 8 minutes. After the 8 minutes, put them into a pan that can go into the oven, sparkle oil and rosemary, fry them for 3 minutes and put them into the oven for 1/2 hour.

 

While the potatoes cook, make the dressing. Just look into AH recepten and you will find it. I found it on the net as being from Outback but I am sure it is not. But anyway, its a delicious dressing.

Ready? Not yet! One of the "secret ingredients" we need to have is  anchovy. By the way something I always have at home... 

Wash some wonderful little gems to go with. 

 

Don't forget the bread :)

After the potatoes are into the oven for 20 minutes, start baking the hamburgers. The little secret here is to put a pan over the burgers so they don't shrink a lot and also get a bit crispy...

Turn them on time and be careful if you are holding the remote control of the camera on the other hand!

 

And the final product... 

And happy boys...

P.S.: Was fine to photograph food. Something to explore more. The lighting in the kitchen is perfect for this and also the warm tungsten lighting in the house is guarantee of cozy pictures.